Here in the Northwest we’ve got access to fantastic beer ingredients. We mainly source our malted barley from Northwest maltsters. And most of our hops are grown just over the mountains in the Yakima Valley. This is the place to be for great craft beer! As a result, we can cut down on food miles and keep our ingredients mostly local. But when the very best ingredients are required, they are readily sourced from Germany and elsewhere. Only the best will do.
Kommuter Kolsch (German-Style)
AVAILABLE IN DRAFT AND 22oz BOTTLES
Our Sip Northwest Magazine multi-award winning Kommuter Kolsch is a light, malty German-style ale, brewed like a lager for maximum clarity and a bright, clean, refreshing taste. Malt: German Pilsner, Vienna, Carahell, and Saurermalz. Hops: Sterling. 5% ABV. 20 IBU.
Eagle Harbor IPA
AVAILABLE IN DRAFT AND 22oz BOTTLES
Eagle Harbor is our WA Beer Award award-winning interpretation of a classic Northwest India Pale Ale (IPA). The ‘More is More!’ camp moved this noble style ever in the direction of increased alcohol and bitterness. But we’ve taken a step back, thought about what makes a great every-day IPA, and kept with our beloved Northwest IPA roots. Hops: Cascade, Centennial, Crystal, Mosaic and Apollo. Malt: NW Pale, Light Crystal, Wheat, and Special Aromatic. Dryhopped and ran through many pounds of whole leaf Cascade in our hopback, Eagle Harbor has a firm hop aroma, supported by enough malt character to keep you coming back for more. 6% ABV. 60 IBU.
Arrow Point Amber (German-Style Altbier)
Arrow Point is our WA Beer Award multi-award winning German-style Amber Altbier. It’s darker and maltier than our Kölsch Ale and has a strong malt-forward character accented with Noble hop flavor and aroma. Malt: Pilsner, Munich, Dark Munich, Acid, Caramunich and Blackprinz. Hops: Sterling and Crystal. 5.2% ABV. 25 IBU.
Battle Point Stout
A big, bold, dark, American Stout. Battle Point maintains a complex roastiness, with hints of caramel and chocolate, without being overly burnt or bitter. Smooth as silk and dark as night. Malts: ESB, Flaked Oats, Crystal 60, Chocolate, Black, Black Barley, and just a hint of Extra Special Malt. Hops are Nugget, Apollo and Willamette. 6.6% ABV. 45 IBU.
Downrigger Double IPA
Sink to our level with this alluringly hoppy Northwest Double IPA. Downrigger is big, bold, and yet balanced, hitting just the right depth of flavor. Bainbridge Brewing – proudly trolling Bainbridge Island since 2012. Malt: NW Pale, Special Aromatic, Wheat and Premium Caramalt. Hops: Apollo, Mosaic, Cascade, Centennial and Falconer’s Flight 7C’s. 8% ABV. 80 IBU.
Windfall Grapefruit IPA
This WA Beer Award winning Windfall Grapefruit IPA showcases the combination of a well balanced Northwest IPA, paired with refreshing grapefruit citrus flavor. Malt: NW Pale, Special Aromatic, Wheat and Light Crystal. Hops: Apollo, Mosaic, Cascade, Centennial and Crystal. 6% ABV. 60 IBU.
Bainbridge Blonde (Belgian-Style)
Showcasing classic Belgian flavors and aromas of clove, spice and banana, our WA Beer Awards winning Blonde Ale is a very sessionable light Belgian-style ale, perfect for a warm day. 6.6% ABV.
Conspiracy Osprey IPA
Number 6 in our experimental Sandbox Series, Conspiracy Osprey IPA was an experiment in modifying the recipe of our best-selling IPA to test the difference of using other malts, such as Pilsner. This version of our IPA is very hop forward in the nose with a clean, crisp finish. 6% ABV
2017 Chocolate Toe Jam Barleywine
Out from the cellar, this is our Old Toe Jam Barleywine finished with cacao nibs. It’s a big malty, dark ale with chocolate, caramel and honey notes. 9% ABV.
Viognier Barrel Sour (Barrel Aged Sour Ale)
Our award-winning light Belgian-style Blonde Ale that’s aged in oak wine barrels and then blended with Viognier grape juice. The barrels were inoculated with our unique blend of brettanomyces yeast (tart, funky ‘wild’ strains). 6.6% ABV.
Himalayan Hydra (Schwarzbier with Blackberries)
The third project in our Sandbox Series, Himalayan Hydra, is dedicated to that unstoppable beast released by Luther Burbank upon an unsuspecting Pacific Northwest way back in 1894: the ever present Himalayan Blackberry. This dark German-style Schwarzbier is malty, confusingly dark (without being overly astringent or roasty), and chock full of rich blackberry flavor from Oregon blackberries. “Drink one pint, and two more shall take its place…” 5% ABV.
Mosquito Fleet Summer IPA
A seasonal release in May, Mosquito Fleet IPA is a hybrid of hoppy India Pale Ale and light and malty German-style Kolsch Ale, creating a uniquely refreshing light and hoppy ale for the warmer months. 4.5% ABV.
Beers on Nitro
For a unique flavor, try one of our craft beers on nitro, pushed with a Nitrogen / CO2 gas mix for a smooth and creamy taste. Beers on our nitro tap vary weekly. So see what’s new.
Bonnie Prince Scotch Ale
Ach! Brewed for Rabbie Burns in honor of real men in skirts everywhere, Bonnie Prince is our big, seasonal Scotch Wee Heavy. Rich and malty, with a hint of Highland peat smoke, it’s the perfect accompaniment to a warm winter’s haggis. 7% ABV.
Vertical Ibex (Bock Bier / Kolsch Hybrid)
Number 5 in our experimental Sandbox Series, this is a dark malty beer to see us through Winter and into the Spring. Vertical Ibex is our take on a German-style Bock bier. It’s brewed cool with our house Kolsch strain and lagered for several weeks for extra malty smoothness. So hops, take a break. It’s time for some locally grown and malted Skagit Valley Copeland and imported German malts to shine! Bock biers are normally associated with rams, hence the Alpine Ibex, a species that can literally climb pretty much anything. 7.7% ABV.